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watermelon infused tito’s handmade vodka, ginger beer and fresh lime, served with a fresh watermelon slice
barsol pisco, pineapple ginger syrup and fresh citrus, shaken and served on the rocks, topped with angostura bitters
milagro reposado, ancho reyes chile liqueur, curacao, fresh citrus and orgeat, shaken and served on the rocks
boca loca cachaca, fresh muddled lime, agave and guava juice, served on the rocks
house infused jalapeño blanco tequila and muddled basil, shaken with peach nectar and served on the rocks
brugal añejo aged rum, cream of coconut, pineapple and orange juices, topped with nutmeg
michter’s bourbon, muddled blackberries, demerara syrup and fresh lemon, shaken and served on the rocks
tito’s handmade vodka, domaine de canton, rosemary syrup, angostura bitters and fresh grapefruit juice, served on the rocks with smoked rosemary
monkey shoulder blended scotch, punt e mes, oloroso sherry and bitters, stirred and served down
hendrick’s gin, st. germain and fresh citrus, stirred, topped with prosecco and fresh cucumber
montelobos mezcal, grapefruit liqueur, fresh citrus and agave, shaken and served with a citrus salt rim
house infused pineapple vodka, shaken until well chilled, served with fresh pineapple
maker’s mark bourbon, carpano bianco, honey thyme syrup and bitters, shaken and served with fresh thyme
grey goose pear vodka, st. germain, fresh pear purée, citrus and bitters, shaken and served with a house made pear chip
red wine with lejay cassis, pavan liqueur, seasonal fruit and sparkling water
white wine with pavan liqueur, seasonal fresh fruit and sparkling water
sparkling wine with aperol, lejay cassis, st. germain and fresh citrus
triple 8 blueberry vodka, fresh citrus and mint, topped with sparkling water
pimm’s no. 1, hendrick’s gin, peach purée and fresh citrus
tito’s handmade vodka, fresh strawberry purée and lemonade
crop organic cucumber vodka, grey goose melon vodka, cucumber liqueur, muddled mint and lemonade
